tag:blogger.com,1999:blog-3990436056083903582.post1803954006628824419..comments2023-12-22T06:51:32.781-08:00Comments on Foodie-bia: Fruit Ice Cream BoycottGolden Gate Famhttp://www.blogger.com/profile/13277567296281489706noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3990436056083903582.post-42100759432278496182010-08-29T18:09:11.800-07:002010-08-29T18:09:11.800-07:00I wonder if they're using a sort of distillati...I wonder if they're using a sort of distillation or essence as part of the flavoring to give it a boost? The fruit is just too juicy to give you the flavor you need to give it the burst that is expected. Maybe?chicagovbnoreply@blogger.comtag:blogger.com,1999:blog-3990436056083903582.post-4110431844696356372010-08-18T20:21:29.619-07:002010-08-18T20:21:29.619-07:00very interesting. i love fruit sorbets that i get...very interesting. i love fruit sorbets that i get at the gelatoria. they never disappoint. weird that its not working out for uevenoreply@blogger.comtag:blogger.com,1999:blog-3990436056083903582.post-25485029666785202112010-08-18T07:47:14.074-07:002010-08-18T07:47:14.074-07:00Oh sad. But I guess fruit was just meant to be eat...Oh sad. But I guess fruit was just meant to be eaten in its original form. Back to the chocolatey ice creams!Anikahttps://www.blogger.com/profile/15053709436077769195noreply@blogger.com